Originally posted by aviator
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Gary & I worked two days last year at the Garrison Brothers Distillery in Hye, TX. We were part of a volunteer group who helped package their small batch bourbon whiskey. Some were dipping the top of the bottles in wax, some were working QC, some were putting shipping boxes together, Gary & I were in packaging and all of us were part of the 'every half hour on the half hour' bourbon sampling crew. I admit I'm no bourbon aficionado but can say for sure, if you drink enough of it, you can get pretty fucked up!
Maybe I'll bring a bottle to the Hillbilly."Everybody knows you never go full retard". - Kirk Lazarus
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Originally posted by Maicobmw View PostWoodford Reserve is a great go-to Bourbon... Basil Hayden's and Willet are my absolute favorites though.
As I recall (barely) the Kentucky boys introduced me to these at a rally.
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Originally posted by Martin_D View Post
Now try to imagine if it was made from the real thing , Quebec maple syrup , it would be excellent !!!
sugar makers tap the trees, collect the sap and boil it down to make the skunk piss they call syrup.
Sound about right?
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